VIANA, Nádia Cristina; DEFAVARI DO NASCIMENTO, Daniela; PRADA, Marcos; DA CRUZ, Sandra Helena. MOLECULAR CHARACTERIZATION OF DOMINANT YEAST STRAINS ISOLATED DURING ETHANOL FERMENTATION PROCESS. BRAZILIAN JOURNAL OF AGRICULTURE - Revista de Agricultura, Piracicaba, v. 95, n. 1, p. 48–58, 2020. DOI: 10.37856/bja.v95i1.3936. Disponível em: https://revistadeagricultura.inf.br/index.php/revistadeagricultura/article/view/3936. Acesso em: 1 jun. 2025.